Home Health & Nutrition
Hydration and Nutrition During Pregnancy

Staying hydrated and having a good diet is key to a healthy pregnancy and birth.

Things to look for:

Organic Milk

  • Skim is best

Water

  • Drink 64 oz a day (8 big glasses or 6 little water bottles)

Unprocessed foods

  • Eat whole grains - stay away from white, processed flour

  • No artificial sweeteners

  • Lots of green leafy veggies

  • Have a calcium and protein at each meal

Flax seed or Fish oil - 1000mg capsule twice a day with meals helps with:

  • Help the baby’s brain development

  • Keeps your skin healthy

  • Decreases pre-term labor

  • Softens your stool

  • Decreases your chance of preeclampsia (high blood pressure)

Take a look at on the web

  • http://www.mypyramid.gov

  • click on “pregnancy and breastfeeding” for ideas about how to choose and plan your meals.

Things to avoid:

Certain types of fish to avoid -

  • Striped Bass, Tilefish, Mackerel, Shark, Swordfish

  • Albacore tuna (light tuna is fine – no more that 2 cans a week)

  • Limit seafood to 2 meals a week

Juice – limit to one glass a day

  • A piece of fruit instead

  • Add some water to the glass first

Certain types of cheese to avoid

  • Anything unpasturized

  • Feta, Brie, camembert, blue-veined cheeses

  • Mexican-style queso blanco fresco

Lunch meat and hot dogs

  • Choose meats without nitrates

  • May contain bacteria called listeria. You can kill the bacteria if you heat the meat to steaming hot.

  • Be sure to cook all meat to well done

  • Avoid all sushi or other raw fish.

“Empty” calories

  • Foods high in sugars and fats

  • Look for snacks and meals with protein and fiber

Internet Resources

http://www.mypyramid.gov/mypyramidmoms/pyramidmoms_plan.aspx